Spring has sprung and it’s almost time for Easter! The big day falls on Monday April 17th this year. If you’re planning a feast with family and friends at your Timbercreek home, Timbercreek Communities wants to help out in the kitchen with some delicious recipes for the best Easter main courses.
Crown Roast of Lamb
This Crown Roast of Lamb is an impressive cut of meat for a special culinary occasion. It’s perfect for an Easter dinner. It’s prepared in about 45 minutes by arranging two racks of lamb in semi-circles and cooking for 8 to 12 minutes per pound with minced garlic, fresh thyme, coriander, and rosemary. The video will help guide you along.
Sugar Glazed Ham
An old fashioned Sugar Glazed Ham, with it’s sweet golden brown coating, is a fabulous main course for Easter. The sweetness of the brown sugar is complemented perfectly by the mustard and vinegar. Best of all, it only takes 5 minutes to prepare, so you’ll have more time to spend with your family while it bakes for 1 ½ to 2 hours.
Wild Mushroom and Spinach Lasagna
This hearty Wild Mushroom and Spinach Lasagna is an excellent vegetarian Easter entree.
It’s loaded with five pounds of fresh (or frozen) spinach and 3 pounds of wild mushrooms, and topped with a Madeira wine and parsley sauce. Frozen spinach can be used in place of fresh in this recipe.
Salmon with Dijon Dill
This Salmon with Dijon Dill will make a refreshing change to your Easter Holiday meal. The rich sauce is made with butter, dill, Dijon mustard, shallots and white wine. The sauce is a rich addition to the delicate flaky fish. This dish only requires 20 minutes of hands on time and another 20 minutes of cooking time.
Lemon-Thyme Split-Roasted Turkey
The classic pairing of lemon and thyme gives this Split-Roasted Turkey a springtime feel that is perfect for your Easter feast. The split-roasting method also saves time when compared to a traditional roast turkey. You’ll need 30 minutes of prep time and only an hour and a half to 2 hours in the oven.
Happy Easter from Timbercreek Communities!
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